Pintxos are a great way to get excited about food and try new or unusual ingredients you might not normally use. Try Claire’s recipe!
Spanish
Cookaway’s very own Claire Hutchings is back to tell us all about her favourite Spanish Christmas food, from Roscon de Reyes to Torrijas. Having lived and worked in Spain for many years,…
Christmas in Spain holds a special place in Chef Claire Hutchings heart. Find out how she celebrates, what she eats and how you can join her for a Christmas cookalong…